Mother’s Day Brunch Menu

• Assorted Fresh Fruit*
• Fresh Baked Pastries, Muffins, Danishes and Croissants
• Artisan Bread Rolls Antipasti Platter (Grilled Vegetables, Marinated Olives, Mozzarella Cheese, Artichokes, Cured Meats, Pepperoncini, Pickled Vegetables)*
• Fresh Berries and Baby Spinach with Feta and Raspberry Vinaigrette*
• Fresh Garden Greens with Herbed Buttermilk Dressing
• Roasted Fingerling Potatoes
• Grilled Asparagus*
• Chilled Seafood Bar including Shrimp and Smoked Salmon
• Spice Rubbed Pork Loin with Fruit Chutney
• Tender Roast Prime Rib of Beef with Au Jus and Horseradish, Chimichurri Sauce
• Traditional Scrambled Eggs*
• Mushroom and Spinach Quiche
• Applewood Smoked Bacon*
• Orange Zest Crepes with Fruit Topping
• Assorted Mini Desserts
• Chocolate Fountain with Assorted Treats

* Gluten Free