Easter Brunch Menu

• Assorted Fresh Fruit*
• Fresh Baked Pastries, Muffins and Bagels
• Vegetable Crudité, Gourmet Cheeses, Cured Meats and Relish Trays*
• Fresh Berries and Baby Spinach with Feta and Raspberry Vinaigrette*
• Fresh Garden Greens with Herbed Buttermilk Dressing
• Applewood Smoked Bacon*
• Links of Sausage*
• Sautéed Breakfast Potatoes with Peppers and Onions*
• Honey Baked Ham*
• Tender Roast Prime Rib of Beef with Au Jus and Horseradish
• Traditional Scrambled Eggs*
• Orange Zest Crepes with Fruit Topping
• French Toast with Caramel and Powdered Sugar
• Mini Pancakes topped with Fresh Seasonal Berries
• Chocolate Fountain with Assorted Treats

* Gluten Free